Stem ginger paste and ground ginger combine to give these cookies a deliciously aromatic warmth. They are produced using artisan methods and organic produce in our Wiltshire bakery, where everything that goes into the mixing bowl is on the ingredient list. The palm oil is responsibly sourced from sustainable farms which work to protect the eco system. We do not use genetically modified ingredients, controversial additives or hydrogenated fat.
This product is Gluten-free, is Organic and is Vegan.
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Brown rice flour*, sugar*, palm oil*, maize flour*, ginger paste 8% (stem ginger*, sugar syrup*), potato starch*, ground ginger*1%, raising agent (sodium bicarbonate). *from organic farming
|Typical Composition Per 100g|
|energy kJ||1896 kJ|
|energy kCal||453 kCal|
|of which saturates||6.90g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||30.20g|
For allergens, see ingredients highlighted in bold in the ingredients list.
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