A spicy Spanish stew with chorizo-style sausage, peppers and chickpeas.
This product is Vegan.
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Water, chickpeas (15%), mixed red, green and yellow peppers in variable proportions (11%), vegan chorizo (4%) [water, vegetable oil (coconut and rapeseed), wheat gluten, soya protein, spices & spice extracts, sugar, salt, garlic powder, dried yeast, natural flavouring, onion powder, thickener: carrageenan; colour: iron oxide], tomato puree, sugar, modified maize starch, salt, onion powder, concentrated lemon juice, paprika, nutmeg, ground bay leaf, ground cloves, garlic powder, cinnamon, smoked paprika, ground coriander, ground cumin, chilli powder.
|Typical Composition Per 100g|
|energy kJ||464 kJ|
|energy kCal||111 kCal|
|of which saturates||0.20g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||2.90g|
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
None Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Hob: Pour into a pan. Cook on a medium heat, stirring occasionally until heated thoroughly. Microwave: Pour into a suitable container and cover. Cook on full power for two minutes. Stir, then heat again for a further minute. Stir and serve.
Once opened, remove contents and store in a suitable container in the fridge and use within two days.
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