A creamy hazelnut and oat filling coated in velvety dark Swiss chocolate, vegan, gluten-free, organic and delicious, but with half the sugar as a regular chocolate candy bar. Indulgence re-invented for all of us that love wholesome ingredients, but don't want to miss out on the fun!
This product is Gluten-free, is Vegan and is Organic.
VAT chargeable at the standard rate.
Not what you're after? Try looking for more in the category Chocolates.
Organic raw cane sugar, organic hazelnuts (24%), organic cacao butter, organic cacao mass, organic gluten free oat flour (8%), organic agave fibre, organic quinoa (1.2%), organic sunflower oil, organic sunflower lecithin
|Typical Composition Per 100g|
|energy kJ||2423 kJ|
|energy kCal||579 kCal|
|of which saturates||16.00g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||27.00g|
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Peanuts Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
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