Organic Egg free Formaggio Ravioli. Durum wheat filled with vegan formaggio and leek. Ambient, Palm Oil Free & Vegan.
This product is Organic and is Vegan.
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Pasta dough: durum wheat semolina*, water i filling (40%): vegan melt* (49%: water, coconut fat*, potato starch*, sea salt, thickening agent: agar agar*), breadcrumbs* (wheat flour*, yeast*), leek*, sea salt, emulsifier: lecithins* (from soy*); pepper*.
|Typical Composition Per 100g|
|energy kJ||1230 kJ|
|energy kCal||294 kCal|
|of which saturates||4.80g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||1.90g|
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Milk, Celery Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
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