Handmade, individually wrapped flapjacks with added chocolate fudge cake style recipe for an indulgent treat. The best of Giant bar quality & taste combined with the nations love for cake to flavour these new products. Made from quality and natural ingredients, wheat free and vegetarian offering a slow energy release and a source of fibre. One of four new products making up our Cake Shop Classic range being launched to celebrate the 30th anniversary of the Giant Bar, born in 1992. As snacking behaviours and occasions change and develop our new Cake shop Classic range commands a place in mainstream snacking.
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oats, dark chocolate coating (sugar,vegetable fats, fat reduced cocoa powder) vegetable oil, golden syrup, dark chocolate chunks, cocoa butter, soya lecithin, chocolate fudge pieces, condensed milk, glucise syrup, palm oil, belgian chocolate, butter, soya flour.
|Typical Composition Per 100g|
|energy kJ||1946 kJ|
|energy kCal||465 kCal|
|of which saturates||13.10g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||29.70g|
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Gluten, Wheat, Peanuts, Nuts, Sesame Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
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