Join in the Joy. A new take on an old favourite: a crunchy base of sticky rice crispies is topped with a smooth layer of caramel and covered in a generous coating of real dark Belgian chocolate.
This product is Gluten-free and is Vegan.
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Not what you're after? Try looking for more in the category Biscuits Crackers & Crispbread.
Sugar, belgian dark chocolate (18%) [suagr, cooca mass, cocoa butter, emulsifier (soya lecithin), flavouring], invert sugar syrup, crisped rice (12%) [rice flour, rice bran, suagr, rice extract], palm oil, rapeseed oil, soya flour, water, fructose, dairy free white choc (2%) [sugar, cooca buter, rice syrup, rice starch, rice flour, coconut oil, emulsifier (sunflower lecithin), flavourings], salt, emulsifiers (soya lecithins, mono- and diglycerides of fatty acids0, flavourings, colour (cartonese)
|Typical Composition Per 100g|
|energy kJ||2076 kJ|
|energy kCal||496 kCal|
|of which saturates||10.40g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||47.60g|
For allergens, see ingredients highlighted in bold in the ingredients list.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
None Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
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