Kombucha vinegar is obtained from organic green tea infusion through a double fermentation process with symbiotic cultures of yeast and good bacteria.
This product is Organic and is Vegan.
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Kombucha [organic tea infusion (water, organic green tea), organic sugar, kombucha cultures (yeast and actic acid bacteria)]
|Typical Composition Per 100g|
|energy kJ||25 kJ|
|energy kCal||6 kCal|
|of which saturates||0.00g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||0.30g|
For allergens, see ingredients highlighted in bold in the ingredients list.
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