Vegan Applewood smoky cheese alternative.A soya,gluten and dairy free alternative to the nations favourite smoked cheddar,melts well for on pizzas or jacket potatoes and also great eaten on its own.
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This is a Chilled product, and needs to be stored between 2-8 degrees Celsius.
This product is Gluten-free and is Vegan.
There's no VAT charged on this item.
Not what you're after? Try looking for more in the category Cheese Non-Dairy.
Water, coconut oil, potato starch, modified maize starch, yeast extract,low sodium sea salt natural flavouring, thickener (carrageenan), calcium phosphate, smoke flavouring, calcium chloride, colour (carotenes), paprika, vitamin b12
|Typical Composition Per 100g|
|energy kJ||1276 kJ|
|energy kCal||305 kCal|
|of which saturates||20.90g|
|of which monounsaturates||Not specified|
|of which polyunsaturates||Not specified|
|of which sugars||0.20g|
For allergens, see ingredients highlighted in bold in the ingredients list.
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